Kimchi Forum

I am curious how you enjoy your own kimchi in your country~~~

The simplest way Koreans enjoy kimchi is by pairing it with instant noodles. 
There's even a saying that goes, *"You can't eat ramen without kimchi"* or *"Ramen doesn't taste good without kimchi."* 
Once you start eating ramen with kimchi, I'm sure you'll feel the same—you won't be able to enjoy ramen without kimchi anymore!

이 김치는 어제 만든 김치입니다.
그래서 숙성이 오래된 김치랑은 맛이 다릅니다.
하지만 그렇기에 이 김치는 우리가 흔히 아는 김치와는 맛이 많이 다릅니다.
나중에 이 김치를 (이 김치의 이름은 '겉절이' 입니다) 먹어볼 기회가 있으면 꼭 맛보세요.
만약 당신이 신 김치를 좋아하지 않는다면 분명 이 김치를 좋아할 겁니다.


This kimchi was made yesterday.
So, its taste is different from that of well-fermented kimchi.
However, because of this, the flavor of this kimchi is quite distinct from the kimchi we usually know.
If you get a chance to try this kimchi later (it's called "Geotjeori"), be sure to taste it.
If you don't like sour kimchi, you'll definitely enjoy this one.

hi and welcome!
안녕하세요. 김치포럼에 오신 걸 환영합니다!
My name is Dean and come from South Korea, Seoul.
I have opened this forum for every Kimchi lover.
of course I love it too.

I always wondered why there is no Kimchi Forum in Internet.

so I have decided that I make it by myself.

Why don't we just start talking about Kimchi and food from now on.
I wish you fun here and please share your kimchi stories with others.

thanks for coming here! 고맙습니다.